| SPARK Writes Up Claymont Steak Shop |
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| Saturday, 05 April 2008 21:37 | |||
When I walk into a steak shop to get a cheesesteak, there's no better sight than a giant pile of thin-sliced meat on the grill with someone wielding two giant metal spatulas, pulling meat off of the pile and chopping it into bits for a cheesesteak. READ ENTIRE WRITE UP |
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| Last Updated ( Wednesday, 09 April 2008 20:06 ) | |||
